Ingredients:

Gingerbread: Brown Sugar Syrup, Wheat Flour, Rye Flour, Spices, Raising Agent (Ammonium Hydrogen Carbonate). Hundreds and Thousands: Sugar, Starch (Corn/ Wheat ), Glucose Syrup, Colouring Concentrate from Fruits and Plants (Apple, Radish, Safflower, Spirulina, Sweet Potato, Lemon), Beetroot Juice Concentrate, Glazing Agents (Beeswax White, Carnauba Wax), Coconut Oil, Rapeseed Oil. Chocolate Buttons: Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Rice Starch, Emulsifier (Lecithin), Glazing Agents (Gum Arabic, Carnauba Wax, Beeswax, Shellac), Fruit and Plant Extracts (Grape, Radish, Black Currant, Lemon, Red Beet, Safflower, Malt from Barley , Spirulina).

Allergens:

May contain traces of eggs , peanuts and nuts .