Juvela Gluten Free Sliced Fibre Loaf is presented in a 400g pack, designed as a ready-to-use sliced bread alternative. The loaf is pre-sliced for convenience and can be used for sandwiches, toast, or as part of various meal preparations.

The bread is made using gluten free wheat starch combined with ingredients such as dried skimmed milk, vegetable oil, yeast, and stabilisers. Additional components include raising agents, fibre sources, and vitamins as part of the formulation.

Packaged in a sealed pack suitable for storage, the sliced loaf allows for easy portioning and everyday use. The product contains allergens including milk, which are clearly indicated in the ingredient list.

Key Features:

• Gluten Free Fibre Loaf – Sliced bread made using gluten free wheat starch and added fibre components.

• 400g Pack Format – Packaged loaf designed for storage, portioning, and convenient everyday use.

• Ingredient Composition – Includes gluten free wheat starch, milk components, vegetable oil, yeast, and stabilisers.

• Serving Uses – Suitable for sandwiches, toast, or use in a variety of meal preparations.

• Allergy Information – Contains milk; allergens are clearly listed in the ingredient details.

Ingredients:

Water, gluten free wheat starch, dried skimmed milk, sugar beet fibre, vegetable oil: (rapeseed), yeast, sugar, stabilisers (guar gum, hydroxypropylmethylcellulose), cellulose, salt, raising agents (Glucono-delta-lactone, sodium bicarbonate), colour (plain caramel), preservative: (sorbic acid), milk protein, iron powder, niacin, riboflavin, vitamin B6, thiamine, folic acid. .

Allergens:

For allergens please see ingredients in bold.