Bart Galangal Paste (90g) is a versatile and aromatic paste made from galangal, a root similar to ginger but milder in taste. Widely used in Thai cuisine, galangal adds a unique, fragrant warmth to dishes like curries, soups, and stir-fries. The paste is ready to use, saving you time compared to fresh galangal, and can be easily spooned or mixed with extra oil for a more intense flavor.

This galangal paste offers a convenient way to incorporate authentic Thai flavours into your cooking. Simply add it to a hot pan as part of a Thai curry for a deliciously aromatic base. The smooth texture and rich taste of Bart Galangal Paste elevate any dish with minimal effort, making it a kitchen essential for fans of Thai and Southeast Asian cooking.

The 90g jar ensures you have plenty of galangal paste for several meals, and its sealed packaging helps maintain freshness until ready to use.

Key Features:

• 90g jar of Bart Galangal Paste

• Milder and more fragrant than ginger

• Ideal for Thai cuisine, curries, soups, and stir-fries

• Ready-to-use for convenience and instant flavor

• Can be mixed with oil for an intense burst of flavor

Ingredients:

Allergens: