Ingredients:

Water, Double Cream [MILK] (15%), Sugar, BUTTERMILK Powder, Barrier Coated Honeycomb (7%) [Honeycomb (90%), Sugar, Glucose Syrup, Raising Agent: Sodium Bicarbonate; Vegetable Fats [Palm Oil, Shea Oil]], Dextrose, Emulsifier & Stabiliser Blend [Emulsifier: Mono- & Di-Glycerides Of Fatty Acids. Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan.], Natural Toffee Flavouring.

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts