Ingredients:

Gluten Free OATS (25%), Rice Syrup, SOYA Protein Crunchies (15%) (SOYA, tapioca starch, salt), Vegatable oils (palm sunflower rape), white choclate flavoured topping, rice powder, natural flavouring, emulsifier, sunflower lecithin, vegatable oils, SOYA flour, raw sugar cane, feeze dried raspberries, salt,

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts