Ingredients:

Gluten Free OATS (25%), Rice Syrup, SOYA Protein Crunchies (15%) (SOYA, tapioca starch, salt), Vegatable oils (palm sunflower rape), Lemon curd flavour topping, ricepowder, natural flavouring, natural colouring, carotene, emulsifier, sunflower lecithin, vegatable oils, (palm, rapeseed, sunflower), SOYA flour, raw cane sugar, lemon powder, hint of natural flavouring, salt

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts