Ingredients:

Tofu (66.5%) (Water, SOYA Beans, Nigari), Water, WHEAT FLOUR(Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Yeast Extract, Salt, WHEAT GLUTEN, Maize Starch, Potato Starch, Yeast, Garlic Puree, Dried Onion, Sunflower Oil, Sugar, Ground Black Pepper, Stabiliser (Methyl Cellulose), Rice Flour, Acid (Lactic Acid), Flour Treatment Agent (Ascorbic acid)

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts