Ingredients:

Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Dark Brown Sugar [Sugar, Cane Molasses], Rapeseed Oil, Pasteurised Free Range EGG, Water, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Full Fat Soft Cheese [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Caramel Sauce (1.6%) [Glucose Syrup, Invert Sugar Syrup, Sweetened Condensed Skimmed MILK, Sugar, Butter Oil (MILK), Water, Colour (Caramel), Stabiliser (Pectin), Natural Flavouring], Toffee Pieces (1.3%) [Sugar, Glucose Syrup, Sweetened Condensed Milk (Whole MILK, Sugar), Palm Oil, Butter Oil (MILK), Natural Flavouring, Coconut Oil, Glazing Agent (Carnauba Wax)], Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Skimmed MILK Powder, Toffee Flavouring (0.3%), Salt, Caramelised Sugar Syrup (0.1%).

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts