Product information
Ingredients & Allergens
Ingredients:
WHEAT Flour (contains: Calcium Carbonate, Iron, Niacin, Thiamin), Water, Hard Boiled EGG (16%), Vegetable Oils (Rapeseed, Palm), OATMEAL (4.5%), Spirit Vinegar, WHEAT Bran, Sugar, Salt, Modified Potato Starch, Humectant: E326; Yeast, Pasteurised Liquid EGG Yolk, Maltodextrin, WHEAT Protein, Acidity Regulator: E260; Stabilisers: E415, E412; Spices (contains MUSTARD), Emulsifiers: E472e, E471; Malted BARLEY Flour, Preservatives: E282, E202, E330, E331; Concentrated Lemon Juice, Colours: E160a, E161b; Flour Treatment Agent: E300; Palm Fat.Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















