Ingredients:

Mycoprotein (44%), Rehydrated Free Range EGG White, Textured WHEAT Protein [WHEAT Flour (WHEAT Flour, Calcium Chloride, Iron, Niacin & Thiamine), Colour: Plain Caramel; Stabiliser: Sodium Alginate], Onion, MILK Proteins, Flavouring (contains Potassium Chloride), Rapeseed Oil, Tapioca Starch, Firming Agents: Calcium Chloride, Calcium Acetate; Roasted BARLEY Malt Extract.

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts