Product information
Ingredients & Allergens
Ingredients:
WHEAT flour, water, rapeseed oil, yeast, salt, malt flour (WHEAT, BARLEY), WHEAT gluten, sugar, flour treatment agent: ascorbic acid; acidity regulator: sodium hydroxide.Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















