Product information
Ingredients & Allergens
Ingredients:
WHEAT flour, water, rapeseed oil, salt, yeast, WHEAT gluten, WHEAT malt flour, fermented WHEAT flour, flour treatment agent: ascorbic acid; acidity regulator; sodium hydroxide.Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















