Product information
Ingredients & Allergens
Ingredients:
WHEAT flour, water, rapeseed oil, yeast, fermented WHEAT flour, salt, WHEAT malt flour, WHEAT gluten, flour treatment agent: ascorbic acid, coating agent (acidity regulator: sodium hydroxide).Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















