Ingredients:

Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiner�s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate).Decoration: Sugar, Dried Glucose Syrup, Pasteurised Free Range Egg White, Vegetable Oils (Palm & Rapeseed), Humectant (Vegetable Glycerine), Cornflour, Colours (E102, E155, E129, E122, E133, E153), Stabilisers (Gum Tragacanth, Xanthan Gum), Preservative (Potassium Sorbate).E102, E129, E122 may have adverse effect on activity and attention in children.

Allergens:

May contain traces of peanuts and nuts. For allergens please see ingredients in bold.