Ingredients:

MILK, sticky toffee sauce (12%)(dark brown sugar, golden syrup, sugar, water, double cream (MILK), butter (MILK), cornflour, emulsifier (sunflower lecithin), natural flavouring), double cream (MILK)(11%), dark brown sugar (9%), glucose syrup, skimmed MILK powder, emulsifier (mono- and diglycerides of fatty acids), stabilisers (carob gum, guar gum)

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts