Nairn's Gluten Free Original Flatbreads offer a tasty, crunchy snack made with high-quality wholegrain oats. Perfect for those looking to enjoy a gluten-free option, these flatbreads provide a light and crispy texture that pairs well with a variety of toppings. Whether you're having a light snack or preparing a savory dish, these flatbreads are versatile and satisfying.

Crafted from natural ingredients, Nairn's flatbreads are made with gluten-free wholegrain oats and other carefully selected components like tapioca starch and sustainable palm fruit oil. These flatbreads have been developed with your health in mind, offering a product that is not only gluten-free but also plant-based. They are ideal for anyone who follows a vegetarian or gluten-free diet and are a great addition to any meal or snack time.

Enjoy the convenience and taste of Nairn’s Gluten Free Original Flatbreads, made to be a healthier alternative to traditional bread. Their simplicity and wholesome ingredients make them a great choice for anyone seeking an easy-to-enjoy snack or accompaniment to your favorite spreads or toppings.

Key Features:

• Gluten-Free: Made with wholegrain oats, offering a gluten-free alternative to traditional bread.

• Plant-Based: A vegetarian-friendly snack that fits into a plant-based diet.

• High Fibre: Beneficial for digestive health due to the inclusion of wholegrain oats.

• Sustainable: Made with sustainable palm fruit oil, a more eco-conscious choice.

• Versatile: Perfect for topping with your favorite spreads, cheeses, or as a side snack.