Ingredients:

Water, sugar, rice flour, Belgian chocolate (4%) (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), trehalose*, coconut milk (coconut extract, water), caramelised HAZELNUTS (4%) (sugar, HAZELNUT, cocoa butter), coconut oil, glucose syrup, cocoa powder (2%), dried glucose syrup, chicory root fibre, HAZELNUT paste (2%), tapioca starch, emulsifiers (mono and diglycerides of fatty acids), rice starch, stabilisers (guar gum, locust bean gum, cellulose, carrageenan), salt, natural flavouring.*Trehalose is a source of glucose.

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts