Ingredients:

Pastry: Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Icing Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Pasteurised Whole Liquid EGG, Butter (MILK), Whey Powder (MILK), Water. Lemon Filling: Water, Dairy Cream (MILK) (13%), Sugar, Pasteurised Whole Liquid EGG, Butter (MILK), Dextrose, Lemon Concentrate (3%), Modified Maize Starch, Starch Blend (Tapioca Dextrin, Tapioca Starch), Stabiliser Blend (Hydroxyl Propyl Distarch Phosphate, Carboxy Methyl Cellulose, Agar-Agar, Locust Bean Gum), Lemon Juice, Flavouring. Clear Glaze: Neutral Glazing Jelly (Sugar, Water, Glucose Syrup, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate)), Water.

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts