Ingredients:

Sugar, Pasteurised Free Range EGG, Brown Sugar, Gluten Free Flour [Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser (Xanthan Gum)], Palm Oil, Rapeseed Oil, Water, Humectant (Vegetable Glycerine), Glucose Syrup, Partially Inverted Refiners Syrup, Dates (2%), Colour (Plain Caramel), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Methyl Cellulose, Polyglycerol Esters of Fatty Acids), Flavourings, Salt, Sunflower Oil, Stabiliser (Xanthan Gum), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Preservative (Potassium Sorbate), Antioxidants (Citric Acid, Ascorbic Acid)

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts