Product information
Ingredients & Allergens
Ingredients:
Sugar, Raspberries, Water, Gelling Agent: Pectin; Acid: Citric Acid; Acidity Regulator: Sodium Citrates., Prepared with 35g of Fruit per 100g, Total Sugar content 61g per 100g.Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















