Ingredients:

Vegetables (23%) [Onion, Peas, Carrots], Water, Cooked Beans (13%) [Red Kidney, Haricot], Cooked White Rice, Gluten-Free Breadcrumbs (11%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Vegetable Oils (Sunflower, Rapeseed) in varying proportions, Dehydrated Potato, Maize Starch, Maize Flour, Rice Flour, Salt, Tomato Powder, Spices [Black Pepper, Cayenne Pepper, Coriander Seed], Oregano, Thickener (Xanthan Gum).

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts