Ingredients:

Flour (WHEAT flour, malted WHEAT flour, enzymes, antioxidant: ascorbic acid E300), sugar, margarine (fats: vegetable fats and vegetable oils (palm, rapeseed, copra); water; salt (1%); emulsifiers: SOY lecithins, fatty acid mono- and diglycerides offatty acids; acidulant: citric acid; colourant: carotenoids; flavouring agents), water, EGGS, yeast, salt, vanillin

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts