Ingredients:

Sponge (65%) [Pasteurised EGG, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Sugar, Inulin, Rapeseed Oil, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- and Diglycerides of Fatty Acids), Humectant: Glycerol; BUTTERMILK, Raising Agents: Diphosphates, Sodium Carbonates; Water, WHEAT Flour, Flavouring, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Acidity Regulator: Potassium Hydroxide].Icing (26%) [Sugar, Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- and Diglycerides of Fatty Acids), Tapioca Starch, Water, Skimmed MILK Powder, Dried Glucose Syrup, Flavouring, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids].Raspberry Jam (8%) [Sugar, Glucose Syrup, Raspberry Purée, Raspberries, Gelling Agent: Pectins; Acidity Regulator: Malic Acid, Sodium Citrates]. Sugar Dusting [Dextrose, Maize Starch, Palm Oil].

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts