Ingredients:

Toffee Sponge (62%) (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin),  Rapeseed Oil, Sugar, Water, Whole EGG, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate; Whey Powder (MILK), Modified Maize Starch,  WHEAT Flour, Malt Extract (BARLEY), Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Mixed Spices (Coriander, Ground Cinnamon, Ginger, Nutmeg, Fennel, Cloves, Cardamom), Colours: Plain Caramel, Curcumin; Stabiliser: Xanthan Gum). Sticky Toffee Sauce (38%) (Invert Sugar Syrup, Water, Dairy Cream (MILK), Sugar, Butter (MILK), Molasses, Modified Maize Starch, Colour: Plain Caramel; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids).

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts