Ingredients:

Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, EGG (10%), Sugar, Unsalted Butter (MILK) (2%), Rapeseed Oil, EGG White, Yeast, Salt, WHEAT Gluten, Palm Oil, Emulsifier (Mono- and Di-Acetyl Tartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Colour (Carotenes), Flavouring, Flour Treatment Agent (Ascorbic Acid)..

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts