Ingredients:

Cream Filling (52%) (Whipping Cream(39%) (MILK), Water, Coconut Oil, Skimmed MILK Powder, Palm Kernel Oil, Pasteurised EGG, Maize Starch, Stabilisers: Xanthan Gum, Carrageenan; Whole MILK Powder, Salt).Belgian Chocolate Topping (25%) [Belgian Milk Chocolate (50%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Lactose (MILK), Emulsifier: Lecithins (SOYA); Flavouring), Coconut Oil, Sugar, Glucose Syrup, Water, Belgian Dark Chocolate (6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA); Flavouring), Margarine (Palm Oil, Water, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids].Choux Pastry (23%) (Pasteurised EGG, WHEAT Flour, Palm Oil, Salt).

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts