Product information
Ingredients & Allergens
Ingredients:
Lemon Sponge (91%): Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), EGG, Rapeseed Oil, Water, Modified Maize Starch, MILK Protein, Raising Agents: Diphosphates, Potassium Carbonates; Emulsifiers: Mono- and Diglycerides Of Fatty Acids, Sodium Stearoyl-2-Lactylate; WHEAT Starch, WHEAT Protein, Humectant: Glycerol; Lemon Curd (Sugar, Glucose Syrup, Water, EGG Yolk, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono-And Diglycerides Of Fatty Acids; Natural Flavouring), Modified Maize Starch, Lemon Juice Concentrate, Acidity Regulator: Citric Acid; Natural Lemon Flavouring With Other Natural Flavouring, Colour: Curcumin; Preservative: Potassium Sorbate), Natural Lemon Flavouring With Other Natural Flavourings, Colour: Curcumin. Sicilian Lemon Soak (5%): Water, Concentrated Lemon Juice, Icing Sugar. Sicilian Lemon Icing (3%) Fondant (Sugar, Dried Glucose Syrup), Water, Concentrated Lemon Juice. Caramelised Lemon Zest (1%) Sugar, Lemon Zest, Water.Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















