Ingredients:

Chocolate Sponge (56%) (Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), BUTTERMILK, Rapeseed Oil, Pasteurised EGG, Fat Reduced Cocoa Powder (2%), Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate).Chocolate Fudge Icing (44%) (Sugar, Water, Palm Oil, Fat Reduced Cocoa Powder (4%), Rapeseed Oil, Glucose Syrup, Tapioca Starch, Dried Glucose Syrup, Whey Powder (MILK), Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, SOYA Lecithin; Stabiliser: Guar Gum; Acidity Regulator: Potassium Hydroxide).

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts