DR. KARG'S Classic 3 Seed Crispbread is a deliciously crunchy snack made from a blend of organic wholegrain wheat flour, sunflower seeds, sesame seeds, and linseeds. This savory crispbread offers a delightful balance of seeds that are perfect for both sweet and savory toppings. Whether enjoyed with deli meats, cheese, or paired with jam and honey, it adds a healthy, satisfying crunch to your meals.

The crispbread is made using organic ingredients, including extra virgin olive oil, which enhances its texture and flavor. The addition of barley malt extract gives it a light, slightly sweet flavor, making it versatile for different uses. This crispbread is both vegan and vegetarian, ensuring it fits a variety of dietary needs.

Its resealable packaging ensures long-lasting freshness, making it a great choice for on-the-go snacking or to add to your kitchen pantry. This 200g pack is perfect for those who want a wholesome, flavorful snack.

Key Features:

• Made with organic wholegrain wheat flour, sesame, sunflower, and linseeds.

• Savory and crunchy, perfect for pairing with deli meats, cheese, or sweet toppings.

• Contains extra virgin olive oil and barley malt extract for added flavor.

• Vegan and vegetarian-friendly, made with organic ingredients.

• 200g resealable pack, ideal for snacking and meal preparation.

Ingredients:

Allergens: