Product information
Ingredients & Allergens
Ingredients:
WHEAT flour, water, salted butter 11% (MILK, salt), rapeseed oil, yeast, salt, malt flour (WHEAT, BARLEY), WHEAT gluten, sugar, flour treatment agent: E300, acidity regulator: E524Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















