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BULK SAVING

The Devil's Kitchen

Devil's Kitchen Oyster Mushroom Sausage (Case of 90)

£65.25 Zero VAT
In stock
Expected delivery Calculating…
SKU: YQ-747459-CASE
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Description

Product Details

Product Overview

Devil's Kitchen Oyster Mushroom Sausage is a plant based sausage option made using oyster mushroom inspired ingredients. Designed as a meat free alternative, it provides a versatile option for creating a variety of savoury meals, breakfast dishes, sandwiches, and other menu items.

Suitable for households, cafes, restaurants, catering businesses, and professional kitchens, Devil's Kitchen Oyster Mushroom Sausage provides a practical solution for customers looking for plant based food choices.

What is Devil's Kitchen Oyster Mushroom Sausage?

Devil's Kitchen Oyster Mushroom Sausage is a plant based sausage alternative designed for cooking and serving in a variety of recipes. The sausage format makes it convenient to prepare and suitable for different meal occasions.

It can be used in sausage rolls, breakfast dishes, sandwiches, plated meals, and other savoury preparations where a plant based sausage option is required.

Ideal For

Devil's Kitchen Oyster Mushroom Sausage is suitable for households, cafes, restaurants, catering businesses, food service providers, and plant based menu selections.

It is ideal for breakfast plates, sandwiches, sausage rolls, hot dog style meals, sharing dishes, and other savoury recipes requiring a plant based sausage option.

Key Features

  • Plant based oyster mushroom sausage alternative
  • Suitable for a variety of savoury recipes
  • Designed for cooking and serving applications
  • Ideal for plant based menu options
  • Suitable for cafes, restaurants, catering, and home use
  • Versatile sausage format for different meal preparations
  • Convenient option for professional food service

How to Prepare

Prepare Devil's Kitchen Oyster Mushroom Sausage according to the cooking instructions provided on the packaging. Cook using the recommended method until ready to serve.

Serve in breakfast meals, sandwiches, rolls, plated dishes, or alongside suitable accompaniments according to preference.

Storage

Store Devil's Kitchen Oyster Mushroom Sausage according to the instructions provided on the packaging. Keep refrigerated or frozen where required and use within the recommended period.

Suitable For

Suitable for plant based food options. Ideal for households, cafes, restaurants, catering businesses, and professional kitchens offering meat free menu choices.

FAQs

What is Devil's Kitchen Oyster Mushroom Sausage?
Devil's Kitchen Oyster Mushroom Sausage is a plant based sausage alternative designed for cooking and serving in a variety of savoury dishes.

How can I use Devil's Kitchen Oyster Mushroom Sausage?
It can be used in breakfast meals, sandwiches, sausage rolls, plated dishes, and other savoury recipes.

Is Devil's Kitchen Oyster Mushroom Sausage suitable for plant based menus?
Yes, it is designed as a plant based sausage option suitable for meat free menu choices.

Where can Devil's Kitchen Oyster Mushroom Sausage be used?
It is suitable for homes, cafes, restaurants, catering businesses, and professional kitchens.

Can Devil's Kitchen Oyster Mushroom Sausage be used for catering?
Yes, it is suitable for catering services and food businesses offering plant based meal options.

How should Devil's Kitchen Oyster Mushroom Sausage be stored?
It should be stored according to the packaging instructions and kept refrigerated or frozen where required.

Product information

Ingredients & Allergens

Ingredients:

Rehydrated Pea Protein, Rehydrated Mushrooms (Oyster, Shiitake, Porcini, Champignon), Rehydrated Oyster Mushroom Powder, Rapeseed Oil, Diced Onion, Potato Starch, Seasoning (Yeast Extract, Onion Powder, Tomato Powder, Porcini Powder, Garlic Powder, Ground Fennel, Ground Black Pepper, Smoked Paprika, Ground Marjoram, Chilli Powder, Ground Cardamom, Ground Bay), Coconut Oil, Apple Juice Concentrate, Shea Oil, Methylcellulose, Broad Bean Powder, Lemon Juice, Carrot Powder, Pumpkin Powder, Fine Sea Salt, Citrus Fibre, Potassium Chloride, Calcium Alginate Casing

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts

Good to know

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Fast dispatch from Derbyshire to your home, workplace or site.

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Unused items can be returned within 14 days. Return postage is the customer's responsibility.

View our full Returns Policy

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Our friendly team are happy to help on 01773 252052.

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Important information

A Quick Note

We've done everything we can to ensure that the information we provide about our products is accurate and up to date.

We keep our images as current as possible, and you can trust that the product you receive will be just as described. However, packaging might sometimes change as manufacturers update designs, run promotions, or switch things up. If the colour, packaging, or recipe is important to you, just give us a shout before ordering!

Keep in mind that images are for illustration purposes only, and manufacturers might tweak recipes or specs while keeping the product name the same. Products are always being improved, so their ingredients, nutritional content, and allergy advice can change. That’s why we strongly recommend you always read the actual product label carefully before using or consuming anything. Don’t rely solely on the info provided on our website.

Even though we regularly update our product information, Vending Superstore can’t accept liability for any inaccuracies. This doesn’t affect your statutory rights. Always check the packaging for allergen advice, and if you need further food allergy advice, it’s best to chat with your doctor.

And remember, products suitable for vegans might not necessarily be safe for people with food allergies, as advised by The Vegan Society.