Product information
Ingredients & Allergens
Ingredients:
WHEAT flour 54, 3% (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, brown linseeds 3, 6%, yellow linseeds 2, 9%, sunflower seeds 2, 2%, yeast, malted WHEAT flour, salt, kibbled malted WHEAT, WHEAT GLUTEN, durum WHEAT semolina 0, 7%, roasted BARLEY malt, WHEAT germ, dried malted BARLEY extract, flour treatment agent (E300)Allergens:
Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts
















