Ingredients:

Pork, Salt, MUSTARD (Water, Red Grape Vinegar, MUSTARD Flour, Sea Salt, Honey, Horseradish, White Pepper, Cinnamon), MUSTARD Seeds, Dextrose, Stabilisers: Diphosphates, Triphosphates; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite.Made with 110g of pork per 100g of finished product.

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts