ct consists of coarse crystals with a firm structure, suitable for use in a variety of cooking applications. The crystals are presented in a resealable tub for storage and repeated use.

The salt is produced using traditional methods, resulting in a distinctive crystal shape that can be used during cooking or as a finishing ingredient. Its texture allows for controlled seasoning and even distribution across dishes.

Suitable for everyday kitchen use, these sea salt crystals can be used in cooking, baking, or seasoning at the table. The product contains only sea salt and is compatible with a range of dietary preferences.

Key Features:

• Coarse sea salt crystals with a defined texture for cooking and seasoning.

• Sourced from Atlantic sea water and processed into crystal form.

• Supplied in a 225g resealable container for convenient storage.

• Contains only sea salt with no additional ingredients.

• Suitable for vegetarian, vegan, gluten free, wheat free, and dairy free diets.

Ingredients:

Allergens: