Ingredients:

Chocolate Sponge (67%) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Sugar, Pasteurised EGG, Water, Humectant: Glycerol; Fat Reduced Cocoa Powder (2.8%), WHEAT Flour, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- and Diglycerides of Fatty Acids), Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Acidity Regulator: Potassium Hydroxide]. Mousse (33%) [Cream (MILK) (22%), Water, Fat Reduced Cocoa Powder (1.8%), Dextrose, Sugar, Glucose, BUTTERMILK Powder, Stabilisers: Carrageenan, Sodium Alginate, TetraSodium Diphosphate, Calcium Sulphates; Modified Maize Starch]. Sweet Sugar Dusting [Dextrose, Maize Starch, Palm Oil]..

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts