Ingredients:

Free range EGGS; sugar; WHEAT flour; reconstituted lemon juice 13% ; BUTTER 13%, glaze (water, glucose-fructose syrup, sugar, gelling agent: E440, acidity regulator :E330, E340, E333); crème pâtissière mix [sugar, modified starch, whole MILK powder, skimmed MILK powder, stabilisers : E263-E450-E339, vegetable fat (copra), emulsifiers : E472b-E472a, dehydrated glucose syrup, MILK proteins, salt, natural flavouring, colour : E160a], modified corn starch

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts