Biona Organic Rye Bread with Chia and Flax Seed is a sliced sourdough bread supplied in a 500g pack. The bread is made using wholegrain rye meal and sourdough and includes chia seeds and flax seeds as part of the recipe. It is produced for Biona by a bakery in Muensterland, Germany.

The bread is prepared using a sourdough method that combines wholegrain rye meal, water, seeds, and sea salt. The loaf is sliced and packaged for convenience, making it ready to use for sandwiches, toast, or as part of meals.

The ingredient list includes wholegrain rye meal, natural sourdough (wholegrain rye meal and water), water, flax seeds, chia seeds (Salvia hispanica), and sea salt. No additional preservatives are listed in the ingredients.

The 500g pack contains multiple slices and can be stored for use in everyday meals such as sandwiches, toast, or served alongside other dishes.

Key Features:

• Organic Rye Bread – Sliced bread made with wholegrain rye meal.

• Contains Seeds – Includes flax seeds and chia seeds in the recipe.

• Sourdough Bread – Prepared using a sourdough method with rye meal and water.

• Ingredient Composition – Made with wholegrain rye meal, sourdough, flax seeds, chia seeds, water, and sea salt.

• 500g Pack Size – Pre-sliced loaf suitable for sandwiches, toast, or general meal use.

Ingredients:

Allergens: