Bakewell and Browne Biscuits Double Chocolate Chip biscuits are chocolate-flavoured biscuits that combine cocoa-based dough with pieces of dark chocolate and chocolate chips. The biscuits have a dark colour and a crisp baked texture, offering a layered chocolate profile created from cocoa ingredients and chocolate pieces within the biscuit base.

The biscuit dough includes wheat flour, vegetable oils, sugar, cocoa ingredients, and egg, which contribute to the structure and texture of the biscuits. Dark chocolate and chocolate chips are distributed throughout the biscuit, providing visible chocolate pieces and a varied texture when eaten.

This pack contains approximately 150g of biscuits and is presented in a carton-style package suitable for storage or serving. The biscuits can be enjoyed as a snack, served with hot drinks such as tea or coffee, or included in biscuit assortments and dessert platters.

Ingredients include wheat flour (with added calcium, niacin, iron, and thiamin), vegetable oils, dark chocolate, sugar, cocoa paste, chocolate chips, partially inverted sugar syrup, egg, raising agent (sodium hydrogen carbonate), flavourings, and emulsifiers.

Ingredients:

Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Vegetable Oils (Sustainable Palm Oil, Rapeseed, Water, Salt, Flavourings), Dark Chocolate (16%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Soft Brown Sugar (Sugar, Cane Molasses, Colour (Plain Caramel), Partially Inverted Sugar Syrup), Dark Chocolate Chips (13%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Cocoa Paste (7%) (Cocoa Powder, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Free Range Pasteurised Egg, Raising Agent (Sodium Hydrogen Carbonate).

Allergens:

May contain Milk and Tree Nuts. For allergens please see ingredients in bold.