Ingredients:

Gluten Free Flour (OATS, Rice), Sugar, Vegetable Oil (Palm, Rapeseed), Chocolate Chips (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin), Inverted Sugar Syrup, Raising Agents (Mono-Calcium Phosphate, Sodium Bicardonate), Natural Flavourings, Water, Tapioca Starch, Salt, Stabiliser (Xanthan Gum)

Allergens:

Celery, Gluten, Crustacea, Egg, Fish, Lupine, Milk, Molluscs, Mustard, Peanuts, Sesame, Soy, Sulphites, Nuts