Ambrosiana
AMBROSIANA Fior di Neve - Hazelnut Cream 140g - 1 Case
AMBROSIANA Fior di Neve - Hazelnut Cream 140g - 1 Case
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Ambrosiana Fior di Neve biscuits are Italian-style shortcrust pastries filled with cocoa and hazelnut cream. Inspired by traditional Italian bakery recipes, these biscuits combine a soft, crumbly pastry with a smooth chocolate and hazelnut filling. The biscuits are finished with a light dusting of icing sugar, giving them a delicate appearance and a balanced sweetness.
The pastry is prepared using ingredients such as wheat flour, butter, eggs and sugar, forming a shortcrust biscuit base. The centre contains a cocoa and hazelnut cream filling made with hazelnuts, cocoa powder and milk powder, creating a smooth filling that contrasts with the crisp outer biscuit.
These biscuits are suitable for serving with coffee, tea or as part of a dessert selection. Their filled centre and pastry texture make them a convenient option for a light snack or sweet treat during breaks or gatherings.
Presented in a 140g box, Ambrosiana Fior di Neve biscuits offer a packaged Italian-style pastry biscuit suitable for sharing or enjoying as an everyday confectionery item.
Key Features:
• Italian Fior di Neve Biscuits: Shortcrust pastry biscuits inspired by traditional Italian patisserie.
• Cocoa and Hazelnut Cream Filling: Filled with a smooth centre made with cocoa and hazelnut ingredients.
• Shortcrust Pastry Texture: Prepared using wheat flour, butter, eggs and sugar for a delicate biscuit base.
• Light Icing Sugar Finish: Coated with a dusting of icing sugar for a lightly sweet exterior.
• 140g Box: Convenient packaging suitable for sharing or enjoying as a snack.

Ambrosiana Fior di Neve biscuits are Italian-style shortcrust pastries filled with cocoa and hazelnut cream. Inspired by traditional Italian bakery recipes, these biscuits combine a soft, crumbly pastry with a smooth chocolate and hazelnut filling. The biscuits are finished with a light dusting of icing sugar, giving them a delicate appearance and a balanced sweetness.
The pastry is prepared using ingredients such as wheat flour, butter, eggs and sugar, forming a shortcrust biscuit base. The centre contains a cocoa and hazelnut cream filling made with hazelnuts, cocoa powder and milk powder, creating a smooth filling that contrasts with the crisp outer biscuit.
These biscuits are suitable for serving with coffee, tea or as part of a dessert selection. Their filled centre and pastry texture make them a convenient option for a light snack or sweet treat during breaks or gatherings.
Presented in a 140g box, Ambrosiana Fior di Neve biscuits offer a packaged Italian-style pastry biscuit suitable for sharing or enjoying as an everyday confectionery item.
Key Features:
• Italian Fior di Neve Biscuits: Shortcrust pastry biscuits inspired by traditional Italian patisserie.
• Cocoa and Hazelnut Cream Filling: Filled with a smooth centre made with cocoa and hazelnut ingredients.
• Shortcrust Pastry Texture: Prepared using wheat flour, butter, eggs and sugar for a delicate biscuit base.
• Light Icing Sugar Finish: Coated with a dusting of icing sugar for a lightly sweet exterior.
• 140g Box: Convenient packaging suitable for sharing or enjoying as a snack.
Ingredients:
Wheat Flour (Type ''0''), Filling with Cocoa and Hazelnut Cream (30%) (Sugar, Vegetable Oils and Fats (Oils (Sunflower), Fats (Cocoa)), Hazelnuts (10%), Fat-Reduced Cocoa Powder (8%), Milk Powder, Emulsifier (Sunflower Lecithin), Natural Hazelnut Flavouring), Margarine (Vegetable Oils and Fats (Palm Fat, Sunflower Seed Oil), Water, Emulsifiers (Mono- and Diglycerides of Fatty Acids (E471))), Sugar, Eggs, Icing Sugar (3%) (Sucrose, Maize Starch), Butter (Milk), Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Skimmed Milk Powder, Flavouring (Vanillin), Colouring (Beta-Carotene).Allergens:
May contain traces of other Nuts, Soya, Mustard, and Lupins. For allergens please see ingredients in bold.
| Internal product code | AMB332 |
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